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Pumpkin baked oats recipe

Baked Oats Recipe + Different flavour variations

Baked oatmeal base recipe + extra flavour variation ideas.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 9 squares

Ingredients
  

  • 2 cups Oatmeal mix different kinds for better texture (whole oats and instant)
  • 2 cups Milk Plant based milk is perfect!
  • 2 eggs
  • 1/2 cup maple syrup Or sweeter of choice
  • 1 tsp baking powder
  • 1 cup Toppings of Choice
  • 1 tbs cinnamon, vanilla extract Optional, but highly recommended
  • 2 tbs chia seeds Optional, but highly recommended for extra nutrition!
  • 1 sprinkle sea salt to make flavours stand out, optional.

Instructions
 

  • Pre-heat oven to 180 degrees Celsius.
  • Line a baking pan with parchment paper.
  • Mix the dry ingredients: oats, spices, baking powder, chia seeds, sea salt.
  • In a separate bowl, mix wet ingredients: eggs, milks and sweeter.
  • Combine dry and wet ingredients.
  • Add toppings of choice.
  • Bake for approximately 35-40 minutes or until firm.

Notes

Recommended toppings for baked oats: chocolate chips, blueberries, nuts, shredded coconut, dried cranberries or raisins, apples, the combinations are endless!