Chia seed pudding with berries
Chia seed pudding with berries is a simple, nutritious, and delicious dish made by soaking chia seeds in milk and topping with fresh berries. Perfect for a healthy breakfast or dessert, it’s a crowd-pleaser packed with fiber, protein, and antioxidants.
Ingredients
- 1/4 cup chia seeds
- 1 cup milk of choice
- Sweetener of choice to taste (optional)
- Vanilla or almond extract optional
- Fresh berries blueberries, blackberries, strawberries
Instructions
- In a bowl, combine chia seeds and milk.
- Add sweetener and extract if desired.
- Stir well to ensure chia seeds are evenly mixed.
- Refrigerate for at least 2 hours, or overnight.
- Once set, stir the pudding and divide into servings.
- Top with fresh berries and enjoy!
Notes
I really recommend to let it sit overnight, then the texture is best.
Toppings give this recipe all the taste, so don't be shy. Add fresh berries, nuts, other seeds and/or honey if you like it sweet.